Top 10 How To Bake A Cake In An Electric Skillet

This 6-Quart enamel Dutch oven is great for cooking, marinating, refrigeration and freezing. The color porcelain enamel on cast iron can be used on gas, electric, ceramic and induction cooktops, as well as in the oven. Not recommended for use on outdoor grills or over open outdoor flames. Not for use in microwaves. Lodge Color Porcelain Enamel on Cast Iron cookware is cast from molten iron in individual sand molds. The porcelain surface eliminates the need to season cast iron. The cast iron vessel has superior heat distribution and retention, evenly heating bottom sidewalls and even the lid. Tightly fitting lid seals in moisture. The excellent heat retention reduces the amount of energy needed for cooking. Three layers of very hard, glossy porcelain enamel are chip resistant and easy to clean. Lid knob is oven safe to 500 degrees Fahrenheit. The black rim on the pot is matte porcelain, not exposed cast iron. Hygienic porcelain enamel is non-reactive with food. Although dishwasher safe, hand washing with warm soapy water is recommended to preserve the cookware’s original appearance. 10 3/4″ diameter, 4 1/2″ deep. Caribbean Blue

Product Description

The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens.  This brown spot is not rust but in fact, carbonized seasoning and will darken with use.  The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Glass lids are oven safe up to 400 degree fahrenheit

Amazon.com

The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.

This professional-size cast-iron grill/griddle combo from the Lodge Logic series measures 20 by 10-1/2 inches (with an actual cooking surface of 19-1/4 by 8-1/2 inches), serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature of this crowd-pleasing cooker means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks, and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy griddle with a lifetime limited warranty against defects. This pan is guaranteed to pass down from one generation to the next. –Ann Bieri

Lodge 12-Inch Seasoned Cast Iron Dual Handle Pan is a new spin on a classic design. Perfect for everyday cooking, from morning pancakes to roasted chicken dinners. Cast iron cookware is unparalleled in heat retention and even heating. Seasoned with oil for a natural, easy-release finish that improves with use, this pan is the right tool to sear, saute, bake, broil, braise, fry or grill. At home in the oven, on the stove, on the grill or over the campfire – plus great for induction cooktops. Easy care: hand wash, dry, rub with cooking oil. The Lodge seasoned cast iron cover (L10SC3) and tempered glass cover (GL12) fit this skillet (sold separately).

Constructed in durable stainless steel, these pans come in two popular sizes for your convenience. Just the right size for multi-layered lasagnas. Includes two chrome racks for your favorite roasts. Comes with stainless foldable handles that make lifting in and out of the oven safe and easy. The stylish mirror polished exterior also makes this “all in one” a perfect serving dish.

A CHEF’S DREAM COLLECTION AND MOST WISHED GIFT
Merrick&Quins cast iron skillet comes seasoned and ready to use! Just give it a quick rinse and hand dry, and you’re ready to start cooking. They are just as handy for frying a plate full of bacon as they are for a gooey, sticky skillet cake. Maybe you inherited one from your grandmother, or maybe you start with this new one from us. The Merrick&Quins Cast Iron Skillet Set is all you really need to take to add that wow factor to your food! They keep food warm for a long time and can be used for recipes that start on the stovetop and finish in the oven. Their sturdy construction is ideal for frying, baking, grilling, broiling, braising, and sautéing meats, vegetables and more! Cook with cast iron and you’ll never want to go back.

Premium Features

• Comes seasoned and ready to use
• Smooth and premium finish
• Silicone Handle and pan scraper included
• Pour Spouts
• Large loop helper handle facilitates lifting the pan
• Sturdy handle with hole for convenient hanging when not in use

How Do You Clean And Maintain Cast Iron Skillet? If you treat it right, it could last you a lifetime.

• Clean cast-iron skillet after every use
• Scrub off stuck-on bits after use with pan scraper
• Avoid using the dishwasher, soap, or steel wool
• Rinse under hot running water and wipe with a paper towel.
• Dry thoroughly on low heat

How To Season Your Cast Iron Skillet? Only if you need to.

1. Wash with hot water and dry the cast iron skillet completely.
2. Spread a thin layer of vegetable oil(flax seed oil recommended) over the skillet.
3. Place the skillet upside down on a preheated oven rack at 375°.
4. Bake 1 hour and allow to cool in the oven.

Measures: 11.5″ x 6.5″ x 1″ / 29cm x 16.5cm x 2.5cm
Hole size: 2″ / 5cm diameter
Hole depth: .75″ / 2cm
Make the popular Danish treat Aebleskiver, filled pancakes, in your home!Serve sweet or savory anytime! Fill with fruit, jam, cream cheese, peanut butter, cheese, chocolate or meats like sausage, ham or bacon. Top with syrup, jam or powdered sugar. The possibilities are endless! Recipes and instructions included.

Instructions:

Heat Aebleskiver pan on medium heat. Grease each cup using a little butter or oil or spray vegetable oil. Fill each cup 2/3 full. Cook for approximately 1 to 1 ½ minutes, each side, until golden brown. Flip with toothpick. When done, serve with a sprinkle of powdered sugar. Best when served warm. Optional: Fill each cup only a 1/3 full with batter, place a small amount of fruit in each cup and cover with an additional 1/3 batter.

Cast Iron Care:
First, wash your new pan using hot, soapy water.
Season your cast iron pan before using by coating with vegetable oil (peanut, grapeseed or canola) over the inside surface up to the rim.
Place oiled pan upside down on baking sheet and bake oiled pan in the oven for approximately one hour at 350°F/175°C. Remove from oven and let cool. Wipe off excess oil. Pan is ready to use.
To clean use very hot water and a scrubbing brush, then dry. If you use soap you will need to re-season the pan after washing it.
To store spread a light coating of oil on inside surface of pan.

Norpro was founded in 1973 with a vision to design, manufacture, and supply the highest caliber kitchenware. Norpro’s offering of innovative, high quality product for cooking, preparing and serving food are produced with superior materials and craftsmanship.

Product Description

Bring the joy of fresh-baked muffins, cinnamon rolls, cornbread, and other treats to any campsite with the Coleman Camp Oven. Designed to fit neatly on Coleman propane and liquid fuel camp stoves, this portable oven gives you the ability to bake treats or keep food warm while spending time outdoors. The included interior rack adjusts to 3 heights, while the easy-to-read thermometer lets you bake with confidence. This portable oven is made from smooth aluminized steel that resists corrosion and scratches and wipes clean easily, and it folds flat for convenient carrying and storage when it’s time to pack up camp.

Amazon.com

Camping stoves and other cooking accessories have made it possible to cook most things outdoors, but baked goods have always been out of the question. Until now, that is. Made of smooth aluminized steel, the Coleman camping oven lets you bake a batch of muffins, biscuits, or rolls right at the campsite.

The Coleman camping oven is designed to sit on a two- or three-burner camping stove.

The oven doesn’t require electric or gas power to work. Instead, campers simply place the oven on top of a Coleman two- or three-burner stove, which provides all the heat you need to bake your favorite dishes. The oven also offers such baking essentials as an adjustable steel bake rack and an easy-to-read thermometer. And when you’re done baking, the oven folds flat for easy storage. Made in China, the Coleman camping oven measures 12 by 12 by 12 inches (W x H x D) when standing and weighs 7 pounds.

About Coleman
More than 100 years ago, a young man with an entrepreneurial spirit and a better idea began manufacturing lanterns in Wichita, Kansas. His name was W.C. Coleman, and the company he founded would change life in America. A man plagued with such poor vision he sometimes had to ask classmates to read aloud to him, Coleman saw a brilliant light in 1900 in a drugstore window that stopped him in his tracks. He inquired about the light inside and discovered he was able to read even the small print on a medicine bottle by the illumination. The lamps had mantles, not wicks, and were fueled by gasoline under pressure instead of coal oil. Soon afterward, Coleman started a lighting service that offered a “no light, no pay” clause–a big step forward for merchants who were burned by inferior products that rarely worked–and drew substantial interest from businesses that wanted to keep their lights on after dark.

In the ensuing years, Coleman expanded its product line well beyond lanterns. The company’s current catalog is thick with products that make spending time outdoors a pleasure. There are coolers that keep food and drinks cold for days on end, comfortable airbeds that won’t deflate during the night, a complete line of LED lights that last for years, powerful portable grills that cook with an authentic open-grill flame, and much, much more. Coleman has truly fashioned much of our outdoor camping experience, and expects to do so for generations to come.